after leaving busan tower, sunam and i had worked up an appetite and it was time for dinner, so we headed back to jagalchi market for dinner. as soon as we got up to the second floor where there are many eateries, we were actively hounded by vendors trying to get us to eat at their stall. i personally can't stand that kind of aggressive pursuit, and there was one particular guy i told sunam i didn't want to patronize since he was so unbearable. finally we settled on one place, which in the end i don't think mattered much since they all seemed to be about the same.

we ordered a course of seafood, most of which was 회 (hoe), raw fish, also known as sashimi.

tagged: busan fish food jagalchi market korea raw fish sashimi seafood travel 부산 �갈치시장 회